Ten Dollar, Ten Minute Wreath

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As you may know, I like making wreaths. Most of ’em tend to be of the ephemeral type, not lasting more than a season so that I have justification in making new ones later on. Somehow though I have ended up with a few in storage … not that this will stop me from making yet another one. It’s officially December, so I think it’s time.

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The one for this year is inspired by the super 1980s brass trim on my front door, and by what I snagged from Value Village on Senior’s Day a while back. I found a totally plain grape wreath for $1.99, a bag of gold bead garland for $1.99, and a box of glass balls in gold and copper for $3.99.

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The only other thing I used for this was some fishing line I had on hand so I made the whole thing for less than ten bucks (including tax), and it only took me about ten minutes!

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First I had to untangle the giant bag of beaded garland. That may have taken longer than ten minutes …

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But then I wrapped a section around the wreath. Easy peasy. It didn’t go all the way but that was fine because I had a plan.

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Then I tied the balls on with fishing line.

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LongJohn helped. I can now do things by myself provided that I’m sitting three feet from him in his Jolly Jumper.

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That’s it!

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Found Objects with Fussellette

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Our Newfie friend Fussellette spent the entire summer this year wayyyy up in northern Ontario doing geology and getting really dirty (two things she loves). Like me, Fussellette likes to pick up random objects on her travels, and she found these two identical pieces of brick in a burnt out campfire full of tin cans.

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When she came to visit LongJohn recently she took advantage of my massive craft supply inventory and gave them a bit of a makeover.

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Crafts with Auntie Sam. #alidoesit

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Taking things you find and making them into something else is one of the things I enjoy the most about making and doing stuff. Fussellette is the same way, and I hope that LongJohn can come to enjoy it too when he’s a little older.

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With a little bit of craft paint and some Sharpies, she turned these pieces of brick into little pieces of The Rock.

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One was a gift for her hosts, and the other she left with me when she saw how much I liked it!

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Fast Tip Friday: PlagiarEYEs Me

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The eyes have it, folks. Feel free to take this idea (rather poorly  executed on my part, after LongJohn was in bed) and run with it for your next greeting card.

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Step one: acquire googly eyes. These came from the dollar store.

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Step two: come up with a pun that can be properly appreciated by a one-year – old (or a fifty-one-year-old).

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Step three: apply both to card stock. I hope you have better drawing skills than I do.

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I have some bigger projects in the pipe for you – now that I’m getting a bit more sleep I can actually think up some stuff – but strangely, when you have a baby in the house these projects tend to take a bit longer than they should. So stay tuned!

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Snap Happy!

Didja miss me? A whole twelve days without something new from Ali Does It? Shenanigans! We are starting to find ourselves in a routine with now month-old LongJohn (for the most part) so hopefully I’ll be able to get back to some kind of regular posting schedule in the near(ish) future.

Anyway, here’s something for you now. I recently found myself looking for a birthday gift for a mom friend of mine, who takes a good number of pictures of her kid on her phone. As a new parent too, I find myself doing the same thing – my phone is usually to hand when my actual camera is not (if you check out my instagram you can see what I mean …).

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So on my searches on the internet I found a company called Photojojo, and their specialty is photography. And they had these nifty kits with camera lenses you could attach to your phone! So I got one for her, and one for myself. Naturally.

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Each lens comes with several little adhesive rings so you can attach them to your phone, your partner’s phone, your tablet … whatever. The ring clips easily to a magnet set into the lens itself. No fuss, no muss.

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Simply stick the ring to your phone (that blue plastic comes off) and let it sit for half an hour.

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I got all the bells and whistles in my kit.

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Including this wee pouch that holds all the lenses!

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Here’s the ultra fisheye lens securely sitting on my phone …

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And its effect.

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You have to zoom in a bit so that the lens itself doesn’t show up in the shot:

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I’m especially interested in the wee macro lens that also came with the kit. Most of the stuff I do here on Ali Does It is in macro so I think I can have some serious fun with it. Stay tuned!

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Modding the Mom Hat

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I hope you all enjoyed your Canada Day/Independence Day long weekend! And if you didn’t get to celebrate a national holiday this weekend then I hope at least it was sunny where you were. Speaking of sun, I bought this hat at IKEA last summer for 99 cents. It is great to wear to baseball games to protect my pasty white skin.

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Now I’ve discovered that it’s also a fantastic wearable parasol for LongJohn (so named because he’s a lanky albatross like his dad) when I’m wearing him out and about.

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The problem is that in a good breeze the parasol becomes a parasail and I lose the darned thing. It’s very hard to chase down a hat while wearing a baby. So I need to make some modifications to keep the thing on my head, and while I do that, I might as well have some fun with it, right? With that in mind, I dug out a huge pink grosgrain ribbon.

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I cut it to match the band around the hat. I set that aside for the moment.

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Then I took two more pieces and wove them into the inside of the band, for straps to tie coquettishly around my chin. I felt very much like a Jane Austen character, dressing a bonnet, while I was doing this.

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Tied off the ends to prevent fraying.

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And then decided I needed a feather in my cap.

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And because it was Pride Week in Toronto (Ottawa’s isn’t until August and it’s much more low key), I decided to put a rainbow of feathers in my cap.

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I wound them together with some wire.

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Used a bit of hot glue to ensure they stayed that way.

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Then wove the wire end into the hat to fix the feathers in place.

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And I managed to do all of this while still wearing LongJohn.

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Then I glued the first piece of ribbon around the band, leaving room for the hat to expand as it gets squashed on my head.

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And I took another piece of grosgrain, this one in black, and fashioned a rosette out of it.

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The rosette fit nicely on top of the feathers, hiding the wire machinations.

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Tada, my Mom Hat that I can wear with Pride!

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Ocean Room: Complete

This, along with the new fuse box and the stairs, was on my to-do list to complete in the first week of maternity leave. Since I last posted about the ocean room, we’d been adding things bit by bit: a mattress, bedding, a dresser … more onesies than any one baby really needs … you name it. But it was missing the final touches, and most of those were either hand-made by us or by one of our many talented and delightful friends and family members.

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I went a bit overboard with the Silhouette Cameo to print these out in white adhesive vinyl.

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This amazing crocheted jellyfish mobile was a gift from the highly talented Fussellette.

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She also MADE (MADE!) this amazing ocean-themed blanket. I still can’t even deal with how amazing it is.

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These jellyfish crib sheets were whipped up by Cait’s ever-talented mom.

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Rusty made sure that baby wouldn’t miss out on a very first baseball glove, and it gets pride of place on an octopus hook.

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Even Trav contributed a wee piece of art.

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Mrs. Nice found the inspiration for this on Pinterest, and made it for us MONTHS ago. I’m so glad we could finally put it up.

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Even the Pie’s favourite animal the anglerfish gets a spot in the baby’s room. Guarding the deep sea vents. Get it? VENTS.

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Even this rocking chair is handmade, by either my great-great grandfather or my great-great uncle.

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You like the ship? Again, I went crazy with the Silhouette. The knobs on the dresser are supposed to look like the sorts of things you pick up on the beach – most of them are from Lee Valley, actually, and others my mother has given me over the years.

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Everything else was kind of stuff we already had from our oceanic travels.

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So it really wasn’t hard to stick with a theme.

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Now we just need a baby to come and live here (and you never know: by the time you read this, there might be one!).

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Raspberry Mousse Pie

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This is another Martha Stewart recipe that I adapted to be gluten-free and made up for the second of our Mother’s Day celebrations (same day, different mom). This recipe is also great because it actually involves zero baking whatsoever, so if it’s hot where you are and you can’t handle the thought of turning on the oven – don’t worry about it.

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Start by lightly spraying a 9″ square metal baking dish with cooking spray. Or a 7″ x 10″ glass baking dish, which is what I did. Line it with parchment so that there’s some overhang, because you’re gonna need handles.

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Grab 7 or 8 graham crackers. These gluten-free ones are really tiny and kind of thick. We used the whole package. The original recipe involves laying them out in the pan whole but that always ends poorly for me so I plopped them in the food processor, together with about 1/3 cup unsweetened shredded coconut and about 3 tablespoons butter and gave them a good whaz. Then I took that clumpy mixture and pressed it hard into the bottom of the pan. That way I could cut the pieces anyway I wanted without worrying about the shape of my graham crackers.

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Tip 3 tablespoons lemon juice into a wee bowl and sprinkle 1 envelope powdered gelatin (∼ 2 1/4 teaspoons) over top. Leave that for 5 minutes. Wash and drain about 2 cups fresh raspberries and plop them in your food processor. Purée the crap out of them.

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Pour the raspberry goo into a measuring cup via a fine mesh sieve. Scrape and scrape and shove the goo around until all the juice is through and what you have left is just seeds. Compost the seeds – you should have about 1 cup of raspberry juicy stuff.

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In a small saucepan, combine the raspberry stuff with 1/2 cup sugar and stir over medium until bubbles start to form at the edges.

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Tip in the gelatin mixture and stir constantly until the stuff is completely dissolved, about 1 minute.

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Pour that into a bowl and let it cool to room temperature.

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While you’re waiting, whip up 2 cups heavy cream with 2 tablespoons sugar until stiff and lovely.

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Fold your cooled raspberry goo gently into the cream and keep folding until the colour is uniform and it looks amazeballs.

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Pour the mousse goo over the graham crumbs and smooth if necessary with an offset spatula.

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Wash and drain another 2 cups fresh raspberries and use them to decorate the top.

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Refrigerate the mousse pie for about 2 hours or up to overnight. When you’re ready to serve, use the parchment handles to gently remove it from the pan before cutting it into squares. Enjoy!

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